Thursday, August 25, 2011

Banana Wind

Shamelessly stolen from RumShopRyan:

  • 1 jigger of Light Rum
  • 1 jigger of Creme de Banana
  • 1 jigger of White Creme de Cacao
  • 2 jiggers Cream
  • 1/2 of a ripened Banana
  • Cherry and Pineapple garnish

Fill blender one-quarter with ice. Add ingredients. Blend until smooth and pour into frosted glass. Garnish. Raise glass and toast.

1 comment:

RumShopRyan said...

Did you make this boat drink up Jon? Love this one! Thanks for sharing man. Cheers!