Banana Wind

Shamelessly stolen from RumShopRyan:

• 1 jigger of Light Rum
• 1 jigger of Creme de Banana
• 1 jigger of White Creme de Cacao
• 2 jiggers Cream
• 1/2 of a ripened Banana
• Cherry and Pineapple garnish

Fill blender one-quarter with ice. Add ingredients. Blend until smooth and pour into frosted glass. Garnish. Raise glass and toast.